She will be catering Friday evening, Saturday buffet lunch and Saturday evening.
Menu options:PDF MENU
To ensure you get your preferred choice of food for the Friday and Saturday evening meals please look at the menu attached and email your choices (one for each evening) to firstname.lastname@example.org NO LATER THAN THE 25th OCT.
Molly will be keeping a list of requests - simply ask for your meal at the hatch.
We have already supplied Molly with the list of dietary requirements that you gave us when you booked, from which she has produced the options on the menu attached. However, if you have any queries about the evening or lunch meals do contact Molly directly and she will be happy to answer them.
Breakfasts and additional snacks on Saturday and Sunday will be provided by our own on-site crew.
- Oat Porridge (Vegan. gf option available) OR Choice of Bran or Cornflakes - with Milk (Dairy, soya, oat) and a selection of toppings. - Blueberry/Rosehip soup will also be available.
- Bagels (vegan, gluten-free bagels available) - A selection of spreads - A choice of 2 sausages (vegan) - Eggs - Overnight oats by request.
- Any leftovers from the previous day.
- Snacks will include fruit, gyoza, olives, popcorn, etc.
If you have any queries about breakfasts, don't hesitate to contact us at email@example.com